[03:01.96]"The Julie/Julia Project." Julie/Julia工程
[03:02.08]The Book, Mastering the Art of French Cooking. 烹饪书《掌握法式料理的艺术》
[03:05.24]First edition, 1961 by Simone Beck, Louisette Bertholle, 第一版，于1961年由 Simon Beck Louisette Bertholle
[03:11.80]and, of course, Julia Child, the woman who taught America to cook and to eat. 当然还有Julia Child编写出版 她教会了美国人烹饪和品尝食物
[03:16.28]It’s 40 years later and no one can touch her. 四十年已经过去了，至今仍没有一个人能和她比肩
[03:20.88]The Challenge, 365 days, 524 recipes. 挑战是：365天内照食谱做出524种菜肴
[03:27.20]The Contender, Julie Powell. 挑战者： Julie Powell
[03:28.04]Government employee by day, renegade foodie by night. 白天是公务员，晚上是叛逆的美食家
[03:33.12]Risking her marriage, her job, and her cat’s well-being6, 她置自己的婚姻，工作，还有猫的幸福于不顾
[03:35.16]she has signed on for a deranged7 assignment. 在一项让人精神错乱的任务书上签了字
[03:38.56]How far it will go, no one can say. 这到底能坚持多久呢，没人知道
[04:08.00]Dear Charlie, we’re settled in finally, and Julia loves it here. 亲爱的Charlie，我们终于在这儿安定下来了 Julie爱极了这儿
[04:10.64]She wants to stay forever. 她想永远呆在这儿
[04:15.16]You know how famously grouchy8 the French can be, dear brother. 亲爱的哥哥，你知道法国人的傲慢有多处名
